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  • NEW TEMPLATE Sustainable shrimp farming in Indonesia

    Shrimp aquaculture does not have to have a negative impact on ecosystems. When properly implemented, it presents a resilient income stream in regions with little alternative economic opportunities while protecting and restoring biodiversity.

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  • Blue carbon in Zanzibar

    Terra Global is structuring a project to conserve > 16,000ha of mangrove forests on the Zanzibar islands of Pemba and Unguja.

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  • Blue Carbon in Kenya

    The Wildlife Conservation Society is working with Kenya Marine and Fisheries Research Institute in pioneering a project aimed at generating carbon credits from seagrass beds in Kenya.

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  • Blue Carbon in Indonesia

    Forest Carbon is working on a plan to conserve mangrove forests in Indonesia. With the support of the BNCFF, the company will carry out a full feasibility assessment of a coastal Mangrove ecosystem in West Kalimantan spanning more than 15,000 hectares.

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  • Tourism and MPA, Belize

    PRESS RELEASE Mirova, Iucn, Tasa, Blue Finance And Ministry Of Blue Economy Of Belize Announce Their Partnership In An Innovative Blended Finance Facility To Improve The Management Of Belize’s Marine Protected Areas & Contribute To Its Blue Economy.

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  • Seaweed farming

    The latest Blue Natural Capital Financing Facility project has Seaweed farming at its core. It is the fastest-growing aquaculture sector, offering benefits to individual farmers and communities, while at the same time bringing immense potential for biodiv

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  • Marine Protected Areas (MPA)

    While Marine Protected Areas (MPA) are spreading globally, only a few have robust compliance and enforcement mechanisms in place while the majority may not be much more than paper tigers.

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  • Selva Shrimp Kalimantan

    Since 1961 the annual global growth in fish consumption has been twice as high as population growth, demonstrating that the fisheries and aquaculture sector is crucial in meeting FAO’s goal of a world without hunger and malnutrition says Josè Graziano da Silva, former FAO Director-General. Yet, aquaculture and in particular shrimp aquaculture have had a hugely detrimental effect on coastal ecosystems. In Indonesia, this form of food production has damaged or degraded around 70 % of its mangrove forests according to the Global Mangrove Alliance.

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  • Net-Works

    On the current trajectory of plastic pollution and overfishing, there will be one tonne of plastic for every three tonnes of fish in the ocean by 2025. The most affected people are those in marginalised rural communities, especially in Southeast Asia, which is a marine biodiversity hotspot and contributes more than 60 % of the world`s marine debris.

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